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Category: Experiential Learning posts

Category: Experiential Learning posts

Greek Baklava – Recipe of the Week

This week's recipe takes us to Greece for something sweet - Baklava! The origin of this delicious dessert is somewhat of a topic for debate. Some...
July 13, 2016 Marc Amigone

Beef Bourguignon – Recipe of the Week

This week's recipe takes us to the Burgundy Region of France with Beef Bourguignon. This dish is a perfect example of a meal once predominantly consumed...
July 6, 2016 Marc Amigone

French Crêpes – Recipe of the Week

This week's recipe takes us to France where in cities like Paris, crêpes are available on every street corner. They will certainly be a snack...
June 15, 2016 Marc Amigone

Yorkshire Pudding – Recipe of the Week

This week's recipe takes us to the British Isles with the savory treat that is Yorkshire Pudding. Although it's more of a side than a...
May 18, 2016 Marc Amigone
Featured Post Teachers in Their Own Words Everyone at ACIS is passionate about educational travel and could give you an overflowing list... Sarah Bichsel
Featured Post Teachers in Their Own Words Everyone at ACIS is passionate about educational travel and could give you an overflowing list... Sarah Bichsel

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