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Category: The Global Classroom posts

Category: The Global Classroom posts

Greek Baklava – Recipe of the Week

This week's recipe takes us to Greece for something sweet - Baklava! The origin of this delicious dessert is somewhat of a topic for debate. Some...
July 13, 2016 Marc Amigone

Beef Bourguignon – Recipe of the Week

This week's recipe takes us to the Burgundy Region of France with Beef Bourguignon. This dish is a perfect example of a meal once predominantly consumed...
July 6, 2016 Marc Amigone

Bruschetta 2 Ways – Recipe of the Week

For this week's recipe, we go to a country whose culinary tradition is truly unmatched--Italy. Few countries on the planet enjoy a good meal quite...
June 8, 2016 Marc Amigone
Featured Post Teachers in Their Own Words Everyone at ACIS is passionate about educational travel and could give you an overflowing list... Sarah Bichsel
Featured Post Teachers in Their Own Words Everyone at ACIS is passionate about educational travel and could give you an overflowing list... Sarah Bichsel

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