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Category: The Global Classroom posts

Category: The Global Classroom posts

New STEM Activity: The Mediterranean Diet

Bring international flavor to the classroom with an all new STEM activity on the Mediterranean Diet! High School Biology and Human Nutrition Teacher Carlie Frydman has...
May 2, 2018 Sarah Bichsel

6 Easter Traditions Around the World

For Christians around the world, Easter is one of the holiest events of the year, but even if you are not of faith, the accompanying...
March 29, 2018 Sarah Bichsel

Slow Food: 3 Secrets of Italian Flavor

The concept of encouraging sustainable agriculture and locally-sourced ingredients produced with quality rather than quantity in mind has been gaining traction in recent years. But...
March 22, 2018 Una Dimitrijevic

ACIS USA/Visit Canada Training Weekend Recap

ACIS USA and ACIS Visit Canada, the newest members of the ACIS family, held their first Training Weekend for teachers in Washington D.C. over President’s...
March 8, 2018 Jim Zambrano

Dining Out in France: A Few Quick Tips

Every travel experience offers the opportunity to try some delicious new foods, which means you will likely find yourself navigating culinary customs different than your...
May 28, 2019 Sarah Bichsel
Featured Post Teachers in Their Own Words Everyone at ACIS is passionate about educational travel and could give you an overflowing list... Sarah Bichsel
Featured Post Teachers in Their Own Words Everyone at ACIS is passionate about educational travel and could give you an overflowing list... Sarah Bichsel

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