Dining Out in France: A Few Quick Tips

Every travel experience offers the opportunity to try some delicious new foods, which means you will likely find yourself navigating culinary customs different than your...

5 Ways to Encourage Gratitude Among Your Students

Thanksgiving is coming, and aside from the delicious food we get to eat, it is our seasonal reminder to be grateful. Being grateful can be...

Teacher Spotlight: Linda Goldsworthy – Rhinelander, Wisconsin

Linda Goldsworthy, a social studies teacher at Rhinelander High School in Rhinelander, Wisconsin was awarded Global Educator of the Year by the State of Wisconsin...

Stepping Back into Florence

Florence remains one of those magnetic cities of the world drawing the fascinated, the inspired and the curious in their droves to itself. After all,...

ACTFL 2016 – We’ll See You in Boston!

Coming to Boston for ACTFL 2016? If so, we couldn't be more excited to welcome you to our home city! Come to Our Booth for a...

Tour Manager Spotlight: Cristina Hurduiala – Romania

Get to know our tour managers, well-traveled and fascinating individuals who make your ACIS educational tour truly unique and unforgettable. Today we’re happy to introduce...

Pappardelle with Porcini and Pistachios – Recipe of the Week

This week's recipe takes us back to Italy, a country known for its pasta! This week's recipe features Pappardelle, a broad, flat noodle whose name...

Barcelona 2016 – Global Conference Review

This guest post was contributed by Jessie DeLuca, from Commack, New York. Jessie is a Spanish teacher who's leading her first trip with ACIS this...

See You in San Diego! ACIS at ACTFL

If you're a language teacher and heading to the ACTFL Conference in San Diego later this month, then you're probably getting as excited as we...

How Educational Travel Helps Students Motivate Themselves to Learn

Learning is an active process. Any teacher will surely tell you that students who have a thirst for knowledge have the best chance of succeeding...